Spicy Grilled Steak

Don't you love and hate it when you smell your neighbor grilling.  Those hot summer evenings when the aroma of grilled meat comes drifting over and then all you want to have is a great steak!

This is the perfect grilled steak with a spicy butter that will definitely make your neighbors stick their nose over your fence.

So wash them mitts, lets get cookin'.

Spicy Grilled Steak

4 4oz Sirloin Steaks

1Tbsp Chili Powder

1Tbsp Coriander, ground

1Tbsp Brown Sugar

1tsp Dry Mustard

1tsp Salt

1tsp Garlic Powder

1tsp Onion Powder

1tsp Paprika

1/4tsp Red Pepper Flakes

Spicy Butter

1/2tsp Onion Powder

1/2tsp Black Pepper

1/8tsp Red Pepper Flakes

4Tbsp Butter, softened

1/2tsp Salt

Mix together chili powder, coriander, sugar, mustard, salt, garlic powder, onion powder, paprika and red pepper flakes to make a rub for the steaks.  Take steaks out 2 hours before ready to cook and rub with the spice mix on both sides place on plate or in plastic bag and return to fridge. 

Thirty minutes before grilling remove from fridge and let warm up a little for more even cooking. Grill steaks for about 5-7 minutes on each side or until desired doneness. While steaks are grilling mix together the spicy butter mixture.  Add the softened butter with the onion powder, black pepper, red pepper flakes and salt then mix until smooth. 

Remove steaks from grill and place one tablespoon for the spicy butter on each steak. Cover and let rest for 5 minutes before serving to let the steak relax. Enjoy!